Peach Pecan Pancake Roll Ups

Can you believe it, It’s almost summer!! Time for leisurely breakfasts filled with summer’s finest, fresh food. A fun favorite at our table are these Peach Pecan Pancake Roll Ups, filled with fresh sliced peaches, chopped pecans and honey yogurt, Mmmmm good!

Ingredients

1 ½ cups of Birch Benders Classic Pancake Mix

1 1/3 cups water

2 Tbsp. Heinen’s Wild Flower Honey

2 medium Heinen’s fresh peaches, pit removed and sliced thin

4 Chobani individual Greek yogurt cups

Instructions

In a mixing bowl, add pancake mix, water and 1 Tbsp. of honey. Mix well until lumps are gone and batter is smooth.

Spray Heinen’s olive oil on a large skillet and pour a ½ cup of the batter for each pancake. Make sure to leave enough space between the pancakes so they have enough room to expand.

Flip pancakes after 2 minutes and cook for another 2 minutes on the other side. Remove from the skillet.

While the pancakes are warm, spread 2 Tbsp. of yogurt (I used the peach flavor, but you can use any flavor) over half of each pancake, almost all the way up to the edges.

Add a few slices of peaches on top of the yogurt layer and start rolling.

Roll from the top edge where the yogurt is all the way down and tuck in the peach slices.

Secure the roll-up with a toothpick. Drizzle with the remaining 1 Tbsp of honey.