You’ll love how these radishes get soft and sweet when you roast them! This Roasted Radish Balsamic Mint Salad is easy to make and refreshingly flavorful!

Smokey and earthy, this sauce goes with pretty much anything — really. Almonds are traditional but anything that happens to be in your cupboard or fridge will work just fine. So far I’ve used almonds, pine nuts, hazelnuts, walnuts and pistachios.

We love roasted seasonal vegetables and paired with toasted walnuts makes these veggies perfect. This is a filling, hearty, and cozy dish that is simple & totally healthy.

This simple fall side dish is perfect for cooler weather. The warm golden nuggets of roasted butternut squash infused with rosemary and topped with lightly toasted pecans add color, texture, and a wonderful aroma to any meal.