Is there anything that feels more like home than the smell of fresh bread baking in the oven? I just love a good savory loaf to accompany a weekend lunch or dinner and this easy, no-knead olive bread is one of my favorites!

WHY WE LOVE THIS RECIPE It’s a simple way to make “bread” for gluten-free eaters and is packed with important nutrients like protein, omega-3s, and antioxidants

Chicken, pine nuts, mustard, and garlic–the perfect combination! What we always hear most often, “Are there seconds?” Enough said.

We don’t know about you but we LOVE Nutella. We decided to play around by adding different nuts to these classic sticky buns and vola! Pecan Nutella Sticky Buns were born!