An elegant lamb dish with down-to-earth flavors of white butter beans and pine nuts. The beans and nuts add a creamy balance to the richness of the lamb.

We are always on the lookout for new, fresh and different recipes and this one hits all the right notes. Clean, simple and totally unique in flavor, a perfect dip for every occasion. Salting the radishes keeps them crunchy, and keeps the yogurt dip from turning pink.

Succulent braised short ribs top our list of favorite winter comfort foods and this recipe is extra special. We top this with a handful of chopped lightly toasted pistachios as a finish!

Honestly, we eat this salad on its own! It’s delicious and filling on its own but also a great addition to a variety of main dishes.