Winter food can be visually heavy, brighten up the dinner table with this colorful dish that’s accented with fresh basil.

This spectacularly colorful dish with its combo of fiery root vegetables, protein-packed quinoa, whipped feta, and crunchy almonds is the perfect veggie-friendly dinner.

Pan-seared goodness is what you’ll get with this recipe. Beautiful salmon filets are topped with buttery, golden almond slices for a delicious seafood dinner that practically makes itself.

Sea Bass is such a lovely fish we usually hesitate to add too much to it, but the ingredients in this Sea Bass with Saffron, Sherry and Pine Nut recipe piqued our curiosity. It was well worth it! Give it a try you won’t be disappointed.