Perfect Pecan Pie Recipe

If you want a perfect pecan pie every time, you need this recipe in your life. It has the traditional Southern pecan pie taste of rich and nutty caramelized filling in a flaky buttery pie crust, but the best part is that it never misses.

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Ingredients

• 3 eggs
• 1 cup granulated sugar
• 1/2 cup white corn syrup
• 3/4 stick melted butter
• 1 cup chopped pecans
• 1 unbaked pie shell

Instructions

• In a medium bowl, beat eggs, then blend in the sugar. Stir in the remaining ingredients, mixing well.3 eggs,1 cup granulated sugar,1/2 cup white corn syrup,3/4 stick melted butter,1 cup chopped pecans
• Pour pecan pie filling into the unbaked pie crust.1 unbaked pie shell
• Place pecan pie in a cold oven. Turn to 300 degrees and bake for 1 hour.

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